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USA Onhand | NOW Foods, Certified Organic Spirulina, 500 mg, 100 Tablets ( Antioxidant Protection )
USA Onhand | NOW Foods, Certified Organic Spirulina, 500 mg, 100 Tablets ( Antioxidant Protection )
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Product Overview
Product Name: Certified Organic Spirulina
Brand: NOW Foods
Form: Tablets
Strength: 500 mg per tablet
Quantity: 100 tablets per bottle
Certification: USDA Certified Organic
What It Is
Spirulina is a nutrient-dense blue-green algae rich in protein, vitamins, minerals, and antioxidants. It's widely used as a superfood to support energy, immunity, and detoxification.
Key Benefits
Nutrient Support
Provides natural sources of iron, B vitamins, chlorophyll, and essential amino acids.
Antioxidant Protection
Contains phycocyanin, a powerful antioxidant that helps fight free radicals.
Immune System Support
Promotes healthy immune response and helps maintain overall wellness.
Detoxification
Supports natural detox processes, especially heavy metal and toxin elimination.
Usage & Storage
Suggested Use: Take 6 tablets daily, preferably in divided doses, or as directed by a healthcare professional.
Storage: Store in a cool, dry place, tightly sealed after opening.
Who Might Benefit
Individuals seeking a natural energy boost
Those needing a plant-based source of protein and iron
People interested in cleansing and detox support
Anyone looking to enhance overall nutrient intake
Description
Super Green
Nutrient Rich
Kosher
USDA Organic
A Dietary Supplement
Vegetarian/Vegan
Non GMO Project Verified
Botanicals/Herbs
Family Owned Since 1968
Certified Organic by QAI
Halal
GMP Quality Assured
NOW® Spirulina delivers the natural nutrient profile found in genuine whole foods.
Spirulina is a blue-green microalgae that has naturally occurring protein, plus other nutrients such as vitamins, minerals and GLA (gamma-linolenic acid).
Suggested use
Take 6 tablets daily.
Other ingredients
Silicon dioxide.
Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish, tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
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